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Novel indigenous strains of Streptococcus thermophilus and their use in the dairy products manufacturing


Author: Cartasev Anatoli
Degree:doctor of biology
Speciality: 03.00.23 - Biotechnology
Year:2018
Scientific adviser: Valeriu Rudic
doctor habilitat, professor, Institute of Microbiology and Biotechnology of the ASM
Institution: Institute of Microbiology and Biotechnology of the ASM

Status

Term of presenting of the thesis 19 July, 2018

Abstract

Adobe PDF document0.99 Mb / in romanian

Thesis

CZU 579.22/.67/.86:637.146

Adobe PDF document 7.82 Mb / in romanian
0 pages


Keywords

Streptococcus thermophilus, indigenous strains, starter culture, exopolysaccharides, yogurt